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Cuisine and Drinks
Question 1 of 10
In which of these states would you most likely order a sweetmeat lobster roll?
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Question 2 of 10
What vegetable gets its name from the Latin for "flowered cabbage"?
Question 3 of 10
What Amish treat, made of brown sugar and molasses, is named for the need to keep buzzing insects away?
Question 4 of 10
What city's Sacher Hotel became famous for its sachertorte chocolate cake recipe?
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Question 5 of 10
In what country did Cyril Callister create Vegemite by blending brewer's yeast into a thick paste?
Question 6 of 10
A hot brown is a baked turkey sandwich with mornay sauce, named for Brown Hotel in what Kentucky city, where you might also enjoy the local bourbon?
Question 7 of 10
In 1924, what dressing did a chef at New York's Waldorf Astoria create by adding pickles, cream and green peppers to Russian dressing?
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Question 8 of 10
What black tea from the Shiwalik Hills of West Bengal is called the Champagne of Teas, for its floral aroma and musky spiciness?
Question 9 of 10
Despite its name, what top-fermented American beer does not contain any dairy products?
Question 10 of 10
What stalked vegetable is made "white" by growing it underground, so that it can't produce chlorophyll?
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